On a biscuit base, a rich mascarpone cheese filling topped with deliciously fresh raspberry sauce and dried raspberries.
Price for a whole cake: €63.00
Ingredients:
Cream cheese (40%) [cream (milk), water, skimmed milk powder, corn flour, buttermilk powder, salt], cream (milk), sugar, biscuit crumb (12%) [wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, palm oil, rapeseed oil, wholemeal wheat flour, invert sugar syrup, raising agents (E500ii, E503ii)], raspberry sauce (5%) [raspberry purée (3%), sugar, glucose syrup, water, modified corn starch, acidity regulator (E330), colour (E163), flavouring], egg, mascarpone cheese (2.8%) [cream (milk), milk protein, acidity regulator (E330)], butter (milk), margarine [palm oil, rapeseed oil, water, emulsifier (E471)], modified corn starch, egg yolk, lemon juice concentrate, dried glucose syrup, natural flavouring, stabilisers (E410, E415, E412), dried raspberry pieces, dextrose.