A slice of Sisilian lemon cheesecake

  • Protein4,51
  • Calories297,27
  • Carbohydrates38,17
  • Fat total20,9
7.90€

A crunchy biscuit base topped with refreshing lemon cheesecake. Finished with a layer of tangy lemon curd.
Whole cake price: €63.00


Cream cheese 35% [cream (MILK), water, skimmed MILK powder, corn starch, buttermilk powder (MILK), salt, starter culture], biscuit crumbs 14% [WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), vegetable fat (palm, rapeseed), sugar, dried whey (MILK), raising agent (E500ii), salt, natural flavouring], sour cream (MILK), sugar, lemon curd 8.5% [sugar, water, BUTTER (MILK), EGG powder, lemon juice concentrate, acidity regulators (E330, E331), gelling agent (E406), natural flavouring], cream (MILK), EGG, dextrose, thickener (corn), BUTTER (MILK), margarine [palm oil, rapeseed oil, water, emulsifier (E471)], modified corn starch, Sicilian lemon juice concentrate 1.1%, Sicilian lemon juice 0.93%, lemon zest, egg yolk, WHEAT flour [WHEAT flour, calcium carbonate, iron, niacin, thiamine], natural flavouring, stabilisers (E410, E415, E412), colouring (E160a(iv)).