Salmon teriyaki salad

14.90€

Crisp salad mix with hot-smoked rainbow trout (Finland/Norway), cucumber, pickled red cabbage, avocado, cashew nuts, pickled ginger, wasabi–sesame seasoning, finished with sesame and teriyaki sauces.

Nutritional values and ingredients are stated without salad dressing and bread.
Ingredients:
Hot-smoked RAINBOW TROUT fillet (farmed RAINBOW TROUT (Oncorhynchus mykiss), salt, smoke flavouring. Country of origin indicated with date: FI = Finland, SE = Sweden, NO = Norway, DK = Denmark), salad mix (romaine lettuce (60%), iceberg lettuce (40%)), cucumber, pickled red cabbage (red cabbage (EU), water, vinegar, sugar, salt), avocado (avocado (97%), salt (0.7%), antioxidant (E300), acidity regulator (E330)), CASHEW NUTS (CASHEW NUTS 100%. May contain small amounts of other nuts, peanuts and sesame seeds), sushi ginger (ginger (71%), water, salt, acidity regulators (E260, E330), preservative (E202), sweeteners (E951, E954, E955). Contains aspartame (a source of phenylalanine)), seasoned sauce (water, sugar, SOY sauce (water, SOYBEANS, salt, vinegar), rice wine vinegar, modified corn starch, lemon purée, ginger purée, garlic, vinegar, salt, thickeners (E415, E412), apple extract, SESAME oil, acidity regulators (E330, E500), preservatives (E202, E211). Vegan), seasoning mix (SESAME seeds (39%), sea salt, red and green pepper, garlic, flavouring (wasabi), ginger extract, horseradish (2.5%), MUSTARD SEED, chilli pepper, natural flavouring (sesame), anti‑caking agent (E551)).