Best enjoyed toasted! A delicious butter croissant filled with Dijon mayonnaise, Port Salut cheese, and ham.
Ingredients:
butter croissant (WHEAT flour, water, BUTTER (18%), yeast, sugar, EGG, salt (1.1%), WHEAT gluten, enzyme (amylase, hemicellulase), flour improver (ascorbic acid)), overcooked ham (grain pork ham (87%), water, iodized salt, dextrose, stabilizer E 450, flavourings, antioxidant E 301, sugar, smoked sugar syrup, preservative sodium nitrite. Origin of grain pork Finland), port salut CHEESE (pasteurized MILK, salt, leaven, colour (E160b(ii) on the surface).), dijon mayonnaise [mayonnaise (rapeseed oil 76%, EGG and EGG YOLK 8.7%, wine vinegar, water, salt, sugar, thickener (guar gum, xanthan gum), lemon juice concentrate, flavouring, antioxidant (calcium disodium EDTA), paprika extract.), MUSTARD (vinegar, mustard seeds 27%, water, salt, white wine (contains SULPHUR dioxide), sugar, natural flavouring, acid (lactic acid).)]