Cheese and egg croissant

4.90€

A flaky butter croissant filled with Port Salut cheese, egg salad, and fresh chives.

Ingredients:
Egg salad [EGG (EGG, water, salt, citric acid (E330).), CRÈME FRÈCHE (Pasteurized CREAM (Finland), thickeners (modified starch, E410), leaven.), mayonnaise (Rapeseed oil 76%, EGG and EGG YOLK 8.7%, wine vinegar, water, salt, sugar, thickener (guar gum, xanthan gum), lemon juice concentrate, flavouring, antioxidant (calcium disodium EDTA), paprika extract.), MUSTARD (Vinegar, MUSTARD SEEDS 27%, water, salt, white wine (contains SULPHUR DIOXIDE), sugar, natural flavouring, acid (lactic acid).), salt (sea salt flakes), chives (chives)], butter croissant (WHEAT flour, BUTTER 23%, water, yeast, sugar, EGG, salt, WHEAT gluten, flour improver (amylase, hemicellulase, ascorbic acid).), port salut CHEESE (pasteurized MILK, salt, leaven, colour (E160b(ii) on the surface).), chives (chives)