This delicious pastry combines sea buckthorn gel, smooth salted caramel and vanilla mousse. Finished with a white chocolate coating that completes the flavour experience.
Ingredients:
Lactose-free CREAM, sugar, lactose-free caramel filling 11% (sugar, glucose syrup, water, lactose-free BUTTER, lactose-free MILK POWDER, thickeners (E440, E509, E452), salt, preservative (E202), flavouring), lactose-free SEMI‑SKIMMED MILK drink, white chocolate (sugar, cocoa butter, MILK POWDER, emulsifier (E322 SOYA LECITHIN), vanilla extract), EGG, sea buckthorn 7%, gluten-free flour mix (rice flour, buckwheat flour, corn flour and corn grits, potato starch, psyllium), rapeseed oil, water, gelatine, salt, vanilla, acidity regulator (E330), flavouring (vanillin), beetroot juice concentrate, maltodextrin, colour (E160a).